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Summary: The Red Eisentrout is a vodka-based mixed drink that's easy to make at home. Our bartender will show you how.
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Cool River Cafe Located in Austin, Texas, the "Live Music Capital of the World" and home to world-famous Sixth Street, Cool River Cafe has been one of the city's premiere din... read more
This one here is called the Red Eisentrout. It originates from a bored bartender in Kentucky. If you like red creme soda, you'll love this drink. Filling up our mixing glass with ice, we'll start with our vodka, with a half ounce of this, two count pour. Next up is gin, same,half ounce, two count pour. The third liquor is rum, any kind of light rum, half ounce, two count pour. Next Grand Marnier, this is a great orange liqueur with a hint of vanilla and some other stuff in there, half ounce of this as well, two count. We're going to fill our glass with some kind of Surge, Mountain Dew, some kind of that citrusy soda that's not lemon lime. And for the coup d' gras on this one, we're going to top it off with some cherry juice. You can either use the cherry juice from your maraschino jar, a little grenadine, some cherry syrup like this. And we drop that on top, give a little pour back and forth to mix it up. Set our glass out, pour it in, serve and enjoy.