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Summary: How wrap the tortillas in foil for making bean burrito bites; get professional tips and advice from an expert chef on making traditional Mexican appetizers in this free cooking video.
Views: 920 | Tags: finger, mexican, snacks, foods, beans, tortillas, burritos, appetizers, bites
About the Expert
Richard Buccola Richard Buccola is an entrepreneur and investor. He is also the owner of several popular food & spirits establishments in Queens, NY, including the former PJ'... read more
Hi, my name is Richard Buccola and on behalf of Expert Village today I'm going to show you how to make bean burrito bites. We are going to take some tin foil now and what we are going to do is get our tortilla nice and warm. Kind of hot ready to use. If I make one at a time I leave the rest in. I'm just going to wrap them with some tin foil like so and you may need 2 pieces like I'm doing. I'm just going to fold both sides in and what I do is just fold that in like so. I'm going to leave these in there while we get our beans cooking down. These would be nice and warm to work with. Like I said I would leave a few in there and just take a couple out. So let's put this in the oven. Realize I'm going to keep these in here for about 10 minutes. Basically the same time as our beans they are going to be done. So together they would be ready at the same time.