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Summary: Learn about mozzarella cheese with expert tips and advice on cooking lasagna in this free Italian food recipe video on making lasagna and Caesar salad.
Views: 509 | Tags: recipes, salad, food, cooking, italian, sauce, tomato, noodles, parmesan, lasagna, meatball, ceasar, reicpes
About the Expert
Laura Banford Laura has cooked professionally for many years, including as a “garde manger” in a restaurant kitchen, and as a cooking instructor. She currently performs coo... read more
On behalf of Expert Village I'm Laura Banford. I'm going to show you how to make super lasagna and Caesar salad. Before we assemble our lasagna we just have to put some finishing touches on our ingredients. I have this cooked sausage that I crumbled up into pretty small pieces and this is going to go back into our sauce that has been simmering. If that pork has been under cooked that's okay because this still has to bake for 45 minutes. Just coat the sausage with the sauce and now I have my whole milk mozzarella here, this is a high moisture mozzarella. It's not skim like I said it's whole milk and it all combines to make it a little richer than the low moisture mozzarella which has been dried out and will be harder. See this is soft and this is the kind of mozzarella you would use for a caprice dish (stabilize my cutting board here) I'm going to slice that into even rings. When we come back we're going to assemble our lasagna.