Mixing Wet & Dry Ingredients for Organic Oatmeal Cookies

Video Transcript

Hi my name is Sheryl McGlochlin with crazysheryl.com and welcome to expertvillage.com. We are going to add the dry ingredients with the wet ingredients. Before, we add the dry ingredients I'm going to turn this mixer on just a little bit more and whip it. Now, in order to get a brown sugar flavor you can add white with molasses's and not very much molasses less then a eighth cup of molasses and that will give us a really nice delicious kind of brown sugar flavor with out ever having to buy brown sugar. So, I'm going to turn this on just a little bit and just drizzle it in. And, you can see I don't really need that much. It just makes for a really nice brown sugar flavor and you just mix that all together. Now, we're going to ahead and dump all our dry ingredients in I've kind of mixed them together just shuffling them together a little bit. And, we're going go ahead and put all this together in the mixer. This has so much good minerals and nutrients within the whole wheat right now. When you?re mixing dry ingredients you want to just mix it kind of slowly so you don't get big spray of flour that comes out. It will start to mix together really fast, see like right now it's all mix together.

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