Introduction to Homemade Pasta & Sauce

Part of the Video Series Fettuccine Alfredo Sauce Recipe

Viewing videos requires the latest version of Adobe's Flash Player.
Get the latest Flash player.

How to prepare pasta and sauce for making homemade Fettuccine Alfredo; learn more about making traditional Italian food in this free cooking video

Rating:
Views: 6,106
Comments: 2 (read)

Favorited: 4 | Add to Favorites

Tags: cooking, italian food, recipes, sauces
Bookmark at:

All Videos in the Series, Fettuccine Alfredo Sauce Recipe

Member Comments

Posted by Giancarlo on Wednesday, 02 April, 2008 at 11:51 AM

(mark as spam)

OKAY, i gotta say- i made it, i tried it. AND... it tastes AMAZING... BUT.... Your stomach is gonna hurt ALL DAY, all from having half a bowl! the ENTIRE SAUCE, is made from heavy whipping cream- your body can't digest it properly, leaving you (or at least me and my mom) groaning and moping on the couch with stomach pain all day haha IF you make it, i recommend eating VERY LITTLE. ciao

Posted by richruffles on Sunday, 08 July, 2007 at 6:40 PM

(mark as spam)

Mmm Made me hungry,I enjoyed the easy way you explained it,and I love the light hearted humor,You are a great expert at cooking,I will be trying this.Thanks Share

Video Transcript

Introduction to Homemade Pasta & Sauce
Hi there, this is Chef Dominic with Expert Village and today we are going to make alfredo sauce. Everybody makes alfredo sauce differently. I don’t think there is ever a time where I’ve actually tried it where it actually tasted the same. Alfredo sauce is fairly simple to make. A lot of people try not to make it or they think they can’t make it but it is actually probably the easiest of all sauces to make even more so than red sauce and mariner sauce. Depending on what part of Italy you are from, every alfredo sauce tastes differently. My family is from Napoli and I truly believe (not that it is wrong not that it is right) our alfredo sauce is probably the best and you will actually see once you try it yourself that it probably is the best. Don’t tell anyone I told you that. We will basically go over what you will need to make the alfredo sauce and how simple it is. We are going to feed a family of four so of course, if you are going to feed two, then you would just cut my recipe in half but if you are hungry like I am, I could probably eat all four of the recipes. Stay tuned to the next segment and we will go over what equipment, utensils and ingredients you need to make the perfect alfredo sauce.

About the Expert

Expert: Dominic has been preparing some of the best Italian dishes in the Chicago area for the past 10 years. Dominic opened his restaurant in a Chicago suburb over ten years ago. Read More