Cooking Utensils for Making Shrimp

Viewing videos requires the latest version of Adobe's Flash Player.
Get the latest Flash player.

Showing 1-5

Part of the video series: How to Make Shrimp Prosuitto & Lime Sesame Shrimp

Assemble the Proscuitto Shrimp

Ingredients for Lime Sesame Shri...

Ingredients for Proscuitto Wrapp...

Make Sauce for Lime Sesame Shrim...

Mix a Lime Marinade for Shrimp

Tips for Serving Shrimp Dishes

Add to My Playlist What is a playlist?

Summary: Learn what cooking utensils are needed for making shrimp in this free cooking video clip about easy shrimp recipes.

Views: 591 | Tags: recipes, buying, seafood, shrimp, bacon, proscuitto

Get the latest Flash player.

Email Video Add to Favorites

About the Expert

Laura Banford Laura has cooked professionally for many years, including as a “garde manger” in a restaurant kitchen, and as a cooking instructor. She currently performs coo... read more

Hide Comments

Conversations About This Video

Comments
(0 comments)
Questions & Answers
(0 questions) (0 answers)

Be the first to comment on this video.

Have a question about this video topic? Ask our community members and let them share their knowledge with you!

Ask A Question

You must sign in to perform that task.

Log In Now!
Don't have an account? Click here to sign up for FREE!

Sign Up Now!
Already have an account? Click here to sign in.

Email Address:

Password:

Confirm Password:

Screen Name:

I would like to receive the Expert Village Video of the Day

Date of Birth:

Gender: Male Female

Country:

Zip/Postal Code:

Enter the letters you see below

What's This?

I agree to the terms of use and privacy policy.

Video Transcript

Cooking Utensils for Making Shrimp

On behalf of Expert Village, I'm Laura Banford and I'm going to show you how to make shrimp two ways. Now, I'm going to show you some of the simple equipment you need for both of these shrimp recipes. It's really very, very simple this time. You're going to need chef's knife. I always use my chef's knife, nice and sharp. Paring knife for cleaning and de-veining the shrimp. A whisk for our marinade, a bowl to make the marinades. Marinades, it's two different recipes, two different marinades. Tongs to move the shrimp around in the pan. A spatula to get all of the ingredients out of the little cups. And a nice, sturdy all-clad skillet. This looks well-used and it is, but it's a really, really sturdy skillet. I've had it for years, and that's great. It has a nice, thick bottom so nothing's going to scorch. And those are the equipment that we need for both of our shrimp recipes. In our next clip, I'll show you the ingredients that we're going to use for our prosciutto wrapped shrimp. See you then.