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Adding Spices To Indian Tomatoes & Potatoes

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Part of the video series: How to Make Indian Tomatoes & Potatoes

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Summary: How to add spices when making an authentic Indian Tomatoes and Potatoes dish; learn more about traditional Indian food in this free cooking video.

Views: 474 | Tags: recipes, indian, recipe, food, cooking, tomatoes, potatoes

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About the Expert

Neha Gera Neha Gera was trained by the Indian chef Tarla Dalal. Currently, she is working at a five star hotel in India. read more

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Video Transcript

Adding Spices To Indian Tomatoes & Potatoes

Hi this is Neha on behalf of Expert Village. Quickly add things to it. Let me add some ginger garlic paste to it. Mix it well. Let me, here it goes. I'm going to make some noise. So be careful and be cautious. Put the flame on the lower side but after two seconds it will be fine. Add salt, half of the salt would be fine, half of the tablespoon. Add some turmeric powder. Add garam masala, half of the tablespoon and add some red chili. Since you've already added red chili, you need not to put green chili into it, but if you still wish to put it, you can always do it.

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