Pour Batter for Zucchini Muffin Recipe
Part of the Video Series Healthy Muffin Recipes
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Video Transcript
Pour Batter for Zucchini Muffin Recipe
Hi, I'm Rachel for Expert Village. Now we are going to prepare the pan for the muffins. I'm going to put little cupcake holders in. I'm just going to mention since I make these kind of muffins for my kids it excellent for adults to of course you can add to little chocolate chips. If you want to make your kids eat it as a snack for school or something you can add chocolate chip to it and it makes more attractive for your kids. Now we are going to fill up the tray, we are going to take a spoonful of the batter. Put it inside the cupcake holders. You can see I'm filling them up and on the top we are going to just put to decorate. You can see that I'm just pushing them a little bit inside cause the cupcake holders help them shape. Plus if it does not touch the bottom of the pan it is not going to cook as quick as the rest that do touch at the bottom. We are going to take a walnut and just decorate it on top. You can take a chocolate chip and decorate it or a carrot shape or a pecan and decorate it. Or you can just leave it like that without decorating it which is fine too. Then we are going to put in the oven. The oven should be heated to 350 and for about these size of muffins should take about 15-20 depending on your oven of course until it is ready.
Hi, I'm Rachel for Expert Village. Now we are going to prepare the pan for the muffins. I'm going to put little cupcake holders in. I'm just going to mention since I make these kind of muffins for my kids it excellent for adults to of course you can add to little chocolate chips. If you want to make your kids eat it as a snack for school or something you can add chocolate chip to it and it makes more attractive for your kids. Now we are going to fill up the tray, we are going to take a spoonful of the batter. Put it inside the cupcake holders. You can see I'm filling them up and on the top we are going to just put to decorate. You can see that I'm just pushing them a little bit inside cause the cupcake holders help them shape. Plus if it does not touch the bottom of the pan it is not going to cook as quick as the rest that do touch at the bottom. We are going to take a walnut and just decorate it on top. You can take a chocolate chip and decorate it or a carrot shape or a pecan and decorate it. Or you can just leave it like that without decorating it which is fine too. Then we are going to put in the oven. The oven should be heated to 350 and for about these size of muffins should take about 15-20 depending on your oven of course until it is ready.
About the Expert
Expert: Rachel Dayan travelled the world, picking up different recipes & styles of cooking. She used this experience to open her own catering business. She now enjoys cooking & baking for special occasions. Read More
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