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Summary: How to assemble a low fat turkey cheeseburger; learn more about healthy homemade recipes in this free cooking video.
Views: 1,003 | Tags: recipes, make, cook, healthy, class, classes, food, cooking, turkey, cheese, bread, pita, parmesan, cheeseburger, burgers, healthy cooking
About the Expert
Lori Schneider Lori Schneider is a chef and owner of Figs Catering in Austin, Texas. She began her career in restaurants and food while at studying at Texas A&M University. ... read more
Hi! I'm Lori Schneider from Figs Catering out of Austin, Texas. Today on behalf of Expert Village, we're going to show you how to make mini turkey and parmesan burgers on pita bread. Now that we have all of out ingredients ready to go, we're going to start assembling our pita sandwiches. I'm going to start off with one of my warmed half pieces of pita. I'm going to put my Dijonaise, just a little bit, into the pocket like so. We're just going to make sure we get it nice and covered. Perfect. You have some Dijonaise on either side of your pita. Now I'm going to take one of my mini turkey and parmesan burgers. I'm going to set it in the sandwich here. Now we're going to carefully add in all the toppings. I'm going to add in my onions, and yes, this is going get very full, but that's part of the fun. I'm going to take my spoon and scoop out a little bit of the avocado, just a few pieces, like maybe two here, and add that on top. Then I'm going to add my tomato. Actually, I'm just going to slide that under my turkey burger so it kind of holds all together. Yes, it is getting very full. Why don't we take a few pieces of lettuce and slide that under our tomato so that it kind of holds together. Awesome. Now we've got a very full mini turkey and parmesan burger. Today we're using pita bread because it is a low calorie option. However, if you don't want to use pita bread or you want to make them more into the feel of sliders, then go ahead and buy the little dinner rolls. You usually can find them in the grocery store's bakery section. You can buy the little dinner rolls and slice them in half, pop in the oven for just a minute to warm up, and then go ahead and fill them up so you have nice little sliders.