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How to Chop Cilantro for Beef Picadillo Poblano Peppers

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Part of the video series: How to Make Beef Picadillo Stuffed Peppers

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Summary: Learn how to chop cilantro for beef picadillo poblano peppers with expert cooking tips in this free Mexican cuisine video clip.

Views: 607 | Tags: recipes, recipe, beef, peppers, ground, mexicanfood, poblano, beefpicadillo, picadillo

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About the Expert
Contact: figscatering.com

Lori Schneider Lori Schneider is a chef and owner of Figs Catering in Austin, Texas. She began her career in restaurants and food while at studying at Texas A&M University. ... read more

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Video Transcript

How to Chop Cilantro for Beef Picadillo Poblano Peppers

So our last garnish is going to be my favorite herb which is the cilantro. I'm going to chop about 1/2 of the bunch. I know a lot of people really don't like cilantro. Some people really do. It gives it a bad flavor in their mouth. It makes it taste like soap a little bit. If that's the case and you're the person who doesn't like cilantro just go ahead and leave this herb off. You can replace it with other herbs if you would like. I think Italian parsley would mix really well with this. Ezpazote if you can get it. That's another Mexican herb and not herb also does have a pretty strong flavor and I typically don't care for it. Actually that will look like whenever it's done.

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