Slice & Toast French Bread for Leek Soup

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Part of the video series: Leek Soup Recipe

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Butter French Bread for Leek Sou...

Ingredients for Leek Soup Recipe

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Summary: Learn how to slice and toast the French bread for this homemade Leek Soup recipe with expert cooking tips in this free video clip.

Views: 1,147 | Tags: recipes, make, homemade, cooking, soup, soups, leek

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About the Expert

Amanda Pearson A vegetarian for over ten years, Amanda Pearson is skilled at preparing delicious and healthy vegetarian dishes. In addition to being a yoga instructor, Aman... read more

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by pung

she should be using just a little more of the center of the knife, less of it towards the point.

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Video Transcript

Slice & Toast French Bread for Leek Soup

Hi, I'm Amanda with Expert Village. In this clip we'll be slicing the French bread. I'll slice the bread into about an inch thick slices. I like French bread because it has a nice thick outer crust and the inner layers can be a little more soft, because we will be toasting it. That will give it a really nice flavor. Then from here I'm just going to place those with a single layer on the baking sheet. So you want about 6 slices of bread. I preheat the oven to about 425 and I'm going to put the bread and baking it until it is nice and dry. That is probably going to take somewhere around 25 minutes.