Steam Cooking Vegetables Tips & Techniques

Viewing videos requires the latest version of Adobe's Flash Player.
Get the latest Flash player.
Showing 1-5

Part of the video series: Steam Cooking Food Basics

Summary: Learn how to steam cook vegetables with some expert tips and techniques on steam cooking vegetables in this free how-to video on steam cooking basics.

Views: 4,828 | Tags: cook, recipe, food, cooking, steam, steaming, vegetable, healthy cuisine, steam cooking, steaming vegetables


About the Expert

Uchendah Alete Uchendah Alete attended Full Sail Film School in Orlando, Florida, before moving to Los Angeles in 2001. There he discovered the joy of steam-cooking after ha... read more

Conversations About This Video

  • Comments
    (0 comments)
  • Questions & Answers
    (0 questions) (0 answers)
Be the first to comment on this video.
Have a question about this video topic? Ask our community members and let them share their knowledge with you!
Ask A Question

Video Transcript

Steam Cooking Vegetables Tips & Techniques

Hi my name is Uchendah Alete, and on behalf of Expert Village.com, in this clip we will be going over how to steam vegetables. Okay, in this steam vegetables segment, I am going to be steaming broccoli and carrots, so I just cut these things up. Once you are done chopping these up, you are ready to steam them. Now when you steam them, you have the choice of how you want it to taste. If you want it nice and crispy, you will have wait probably like 5 minutes steaming, and if you want it like really soggy and cooked, you would wait probably over 10 minutes…maybe 15. So let’s steam. So you have your water in, put the strainer on then put your vegetables in. That’s it. So you are cooking the vegetables at a crisp stage. Actually it is a little bit past the crisp stage, but as you can see they ready to get eaten.

Healthy Recipes Ads

Community Members who...

  • Favorited this Video
  • Rated This Video

Check out what people are watching now
left_arrow right_arrow