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Summary: Learn how to fry tortillas to garnish meatball (Albondigas) soup in this free meatball soup recipe video.
Views: 563 | Tags: recipes, recipe, ingredients, cooking, soup, soups, meatball, Albondigas
About the Expert
David Postada David Postada is Chef and owner of the Big Easy Catering company in Santa Barbara, California. read more
Hi, this is Dave for Expert Village and today we are making Albondigas soup. Now we are adding in our strips now that the oil has speed and you hear that nice sizzle. Right away it's going to be a great garnish for our soup and if you have a pair of tongs that is great. I'm using a slotted spoon here and we're going to be able to move these little crunchy strips, just move them around a little so they don't stick completely together. So you want to turn your heat off and make sure you don't forget that step and I got my paper towel over a plate right here. You can hear that crispness already it has been a little over a minute and I like to transfer them over to the plate, again you can use tongs for this. A slotted spoon is great and just put the pan aside and you have a great garnish.