Serving Garlic Bread

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Part of the video series: How To Make Garlic Bread

Enhance Garlic Flavor for Garlic...

Put Garlic Bread in the Broiler

Remove Garlic Bread From the Bro...

Remove Garlic Bread from the Ove...

Squeeze Garlic for Garlic Bread

Wrap Garlic Bread in Foil

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Summary: Learn how to cut and present your finished homemade garlic bread in this free video recipe.

Views: 949 | Tags: recipes, cooking, italian, breads

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About the Expert

Richard Buccola Richard Buccola is an entrepreneur and investor. He is also the owner of several popular food & spirits establishments in Queens, NY, including the former PJ'... read more

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Video Transcript

Serving Garlic Bread

Hi this is Rich Buccola in New York City and on behalf of Expert Village today I'm going to show you how to make some garlic bread. Okay the breads out, still a little warm still hot, put it on the cutting board using a nice bread knife to slice, slice straight down just like that don't worry about that. Just straight down, going to cut the whole thing nice size pieces that everyone could get. You can even just see it how juicy the bread is that is from the olive oil that we added. Go straight down you thing you bread. Just cut very simple easy, it is suppose to be sloppy, it is good, it is crunchy, you can see it is going to be amazing to eat. Everyone is going to love you for this bread again here just some paper towels, put your bread in your paper towels like this, very simple chunk of them, put it right in like that. Cut the other half of the loaf like this, put it on that side, get another piece of tin foil/paper towel excuse me. Go right over the top here is all your bread you slices right over the top, cover it, get out to the table everybody would love you for it. Makes some garlic bread I hope you enjoyed it, I know we have been eating this garlic bread for years in our family and we love it and I hope it give you as many pleasure as it did me. Thanks for Expert Village and we would talk to you soon this is Rich Buccola from New York City I hope you have fun today. This is Rich Buccola and on behalf of Expert Village thanks for watching.