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Summary: Learn how to make a white Russian recipe with expert cocktail tips in this free bartending video clip.
Views: 3,086 | Tags: tricks, bartending, vodka, bar, tending, bartendingtips, whiterussianrecipe
About the Expert
Eric Miller Eric Miller has ten years experience in the hospitality industry. Originally from New Orleans, he has worked in all areas of the restaurant and nightclub bus... read more
So now we're going to move along and we're going to make another popular drink, the White Russian. To make White Russian it's very simple. You're going to need Vodka, you're going to need Kahlua and you're going to need some milk. Generally get the milk that is vitamin D or something heavy, you don't want to use skim milk, you want it to be frothy, you want it to be milk shaky. So we're going to move right along here. Like we did with the Margarita we're going to go 3 to 1 on the liquor to Kahlua. So measure your Vodka out 1, 2 and 3. It's going to be nice and strong here. Kahlua is just a nice big dark pour of Kahlua. Once you've got these together, add your milk, shake it up nicely, get it nice and frothy. The more you shake it, the more frothy it's going to be. Pour and it's ready for your drinking and there you have a White Russian.
Thats more of a Milk/Vodka than White Russian. O_o