Making No Bake Peanut Butter Cookies
Part of the Video Series How to Make No Bake Peanut Butter Cookies
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Video Transcript
Making No Bake Peanut Butter Cookies
Hi my name is John King for Expert Village I'm a chef here at Benson's Vinaigrettes in Lansing, Michigan and today we are going to make no bake cookies for you. Some really awesome cookies prepare here at the restaurant it is one of the most popular ones people line up when we make them, they don't let us cool them off. They want them right as soon as we get them with them so now I'm going to show you the ingredients that you need. It is important that you have all your ingredients ready and on hand when you start any receipt so that you don't get half way through it and find out that you don't have something that you need . So today we have 1/2 cup of peanut butter, we have 1/2 pound of margarine or 2 sticks of margarine, 1 cup of whole milk, 6 cups of quick oats, 1 teaspoon of vanilla, 1/2 cup of cocoa, 3 cups sugar, we have this sheet over here that we are going to put them on when we get them all mixed up and we have all the utensils all ready and then we come back and start making the no bake cookies.
Hi my name is John King for Expert Village I'm a chef here at Benson's Vinaigrettes in Lansing, Michigan and today we are going to make no bake cookies for you. Some really awesome cookies prepare here at the restaurant it is one of the most popular ones people line up when we make them, they don't let us cool them off. They want them right as soon as we get them with them so now I'm going to show you the ingredients that you need. It is important that you have all your ingredients ready and on hand when you start any receipt so that you don't get half way through it and find out that you don't have something that you need . So today we have 1/2 cup of peanut butter, we have 1/2 pound of margarine or 2 sticks of margarine, 1 cup of whole milk, 6 cups of quick oats, 1 teaspoon of vanilla, 1/2 cup of cocoa, 3 cups sugar, we have this sheet over here that we are going to put them on when we get them all mixed up and we have all the utensils all ready and then we come back and start making the no bake cookies.
About the Expert
Expert: John King has 25 years of cooking experience at Sparrow Hospital and 2 Years of culinary education at 5 Top Culinary Art School in Albion MI. Read More
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