Finishing Boiled Fettuccine for Homemade Pasta

Part of the Video Series How to Make Homemade Pasta

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Learn how to strain and finish your boiled homemade pasta for a fettuccine alfredo recipe in this free Italian cooking video on making homemade semolina-based fettuccine.

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All Videos in the Series, How to Make Homemade Pasta

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Posted by backup55 on Saturday, 08 March, 2008 at 12:34 AM

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Nice job. Thanks.

Video Transcript

Finishing Boiled Fettuccine for Homemade Pasta
Hi! I'm Louis Ortiz on behalf of Expert Village and we are back to show you the finished products of the made from scratch Fettuccine that we made. Again, it only took a couple of minutes because we used fresh pasta; we're not using dry pasta and I poured it through a strainer and I am going to go ahead and throw it into the bowl there so you can exactly what this looked liked. It's nice and fluffy, it stayed separated for us and a nice uniform color, uniform shapes. This should make a really nice batch of pasta and if you stick around, we are going to show you how to make a made from scratch Alfredo Sauce to toss these noodles in and make a really nice entree for you.

About the Expert

Expert: Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years. Read More