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Seasoning & Garnish for Salade Capraiza Raw Food Recipe

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Summary: Learn how to season and garnish the salade capraiza raw food recipe in this free instructional video on raw food cooking and recipes.

Views: 1,814 | Tags: recipes, healthy, ingredients, food, cooking, diet, eat, vegetarian, vegan, raw, eating, healthy cooking, raw foods

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About the Expert
Contact: greathealinggetways.com

Rachel Karr Rachel Karr is a raw food chef at Cru Restaurant in Silver Lake, Los Angeles, California.

Nili Nathan, host of "Great Healing Getaways", is the cre... read more

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Video Transcript

Seasoning & Garnish for Salade Capraiza Raw Food Recipe

So we've got that. The next step is to kind of pour olive oil all over it. A little more salt, some black pepper and then take some fresh basil and I just cut it over the top. Do you want to try it; try cutting it? Everything you use is Organic? That's correct. Certified organic. Then I usually like to garnish the plate with a sprig of basil. Exactly. The Insalata Caprese. Do I get to sample this? Of course you do. That's my job. Of course. I'll just use my raw fingers. You didn't even have to tell me this was a coconut. It tastes like mozzarella. That's great. Thank you Rachel, You are welcome.

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