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How to Use a Whisk or Whipping Attachment for Meringue Kisses

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Part of the video series: How to Make Meringue Kisses

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Summary: Learn how to use the whisk or whipping attachment for a mixer when making meringue kisses with expert cooking tips in this free dessert recipe video clip.

Views: 945 | Tags: diy, kitchen, recipes, recipe, cooking, baking, cookies, meringue

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About the Expert
Contact: lanterntheater.org

Helen McMahon Helen McMahon has a Bachelor's degree in nutrition from Syracuse University in NY. She has taught nutrition and cooking classes in the New Jersey school syst... read more

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Video Transcript

How to Use a Whisk or Whipping Attachment for Meringue Kisses

Helen McMahon for Expert Village. In order to get a good high volume for the egg whites which are going to be at room temperature, one would use a whisk similar to this, a wire whisk. You can do this by hand but you’ll be beating it for a very, very long time. Instead, since I’m going to be doing this with the kitchen aid mixer, we add this whisk wire beater. Put it down and you see it barely comes to the surface but as I turn up the beaters. I’m going to stop this just a minute to show you how that little bit of 2 egg whites, a very small volume of fluid, have now already become increased in size by four or five times of what it had been before. We continue this until you get a full volume of egg whites. It should fill about half way up to the pan and it can go up to the highest speed that you can get.

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