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Saute Garlic for Orange Pepper Chicken

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Part of the video series: Orange Pepper Chicken Recipe

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Summary: Mince and saute garlic in oil for orange pepper chicken. Learn about sauted garlic with tips from an expert chef in this free culinary video.

Views: 460 | Tags: recipes, techniques, cooking, rice, sauce, chicken, peppers

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About the Expert

Sven Robinson Sven Robinson began his culinary career in 1983. His 25 years of experience working in restaurants in Maine, Massachusetts, New York, Virginia, Arizona, San F... read more

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Video Transcript

Saute Garlic for Orange Pepper Chicken

Now we can start working on making our chicken so the first thing we want to do is turn our front burner up to 8 and bring our sauteing or frying pan over and heat up a tablespoon of oil. While we are waiting for the oil to heat up we will pull out two more cloves of garlic and we'll cut our brown edges off and then we'll mince our garlic like this again pushing it together to make sure that we don't have any really large chunks. We will take our pan and we'll make sure to move all of the oil around to make sure that it covers all of the bottom of the pan and then we will add our garlic and while that is sauteing we will go ahead and cut our baby bella mushrooms.

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