Orange Pepper Chicken Ingredients

Video Transcript

Let's go over the ingredients that we're going to need to make this dish. We're going to be using a chicken breast. We're going to pull off just a little bit of the skin here. This fat. And we're going to cover both sides with salt and pepper. Then we're going to take some Capicola or Grabagould or Prosciutto if you have that and you can even use ham. And what we're going to do is we're going to put that on the inside. We're going to roll this chicken up. We're going to sauté it. Then we're going to take it off and we're going to put it in a casserole dish. And then what we're going to do is we're going to take some mushrooms and some cilantro in oil with some garlic and we're going to chop that up and we're going to sauté it and we're going to pour it over the top of our chicken. Then we're going to put that in the oven and bake it. While we're waiting for that to cook we're going to take these guajillo chile's. They look like this. They're dried. And we're going to blanch them in the water until they're soft. We're then going to mix them with some oregano and some orange juice. Some salt and pepper. And then we're going to put that all together in a blender and that's going to be our orange pepper sauce at the end. For our rice we're going to need rice. We're also going to be using feta, spinach, tomato, we're going to need a white onion, some garlic, salt and pepper and also some oil.

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