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Summary: How to finish topping and cooking your own chicken Alfredo Pizza with cheese and chicken; learn more about making Italian food in this free cooking video.
Views: 1,387 | Tags: recipes, recipe, cooking, Alfredo, sauce, nutrition, chicken, pizza, menu, dough
About the Expert
Greg Goldberg Hi my name is Greg Goldberg and I've been cooking and working in the Philadelphia area restuarant business for years. I started out as a waiter and soon got ... read more
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Questions & AnswersHi my name is Greg Goldberg I'm here on behalf of Expert Village and you can check us out a www.minettis.com. In this episode, we are going to be talking about pizza, chicken Alfredo pizza, how to add the cheese and the chicken to it. It is very simple you just grab your hands full of the mozzarella or your favorite cheese. Place you hand right by the sauce edge. You would sprinkle on a little estrange there or you put to much just pick it right up and put it back somewhere else. Put some back here again as well. That is a perfectly cheese pizza. Then we are going to take the chicken. Our tongs and just place that on this is the chicken that we cooked in the white wine reduction. A little bit of garlic, salt, and pepper nothing to fancy. It is always good to arrange the toppings, no matter what you are putting on there, so that every slice has some of everything. In this case, it is easy because it is just one topping. You always want to do your toppings in layers when you are making your pizza. You should put the first topping on all the way through the pizza or half of the pizza whatever you are doing. Then you add the second topping and then you add the third topping. Finish it the last of the chicken there and we are ready to put that in the oven.
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