How to Can Fruits & Vegetables

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Learn how to can and preserve your own fruits and vegetables at home, in this free cooking video series.

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Views: 120,592 Videos in Series: 18

Tags: vegetables, seal, canning, preserving, fruits, jam, jelly, jars, cook, sterilize

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Summary: Canning and preserving fruits and vegetables is a lost art, but you can take up this frugal homemade hobby and can and preserve your own foods. Find out what materials and equipment you’ll need to get started, including jars, tongs, pots and pants, thermometers, and other tools. Also get tips for what fruits and vegetables make good preserves and which ones don’t. Don’t have a recipe for canning or preserving your fruits and vegetables? This video will give you tips and recipes for canning beets, peaches, green beans, strawberries, and even pickles and sauerkraut. Sanitization is important when canning or preserving, so you’ll also get tips on how to keep out harmful bacteria and germs during the canning and preserving process. This expert provides you with a step by step tutorial for creating your own preserves.

About the Expert

Expert: Yama Ploskonka owned and ran his own farm in Uruguay where he canned and preserved his own fruits and vegetables.

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