Learn how to cook arroz con gandules, an authentic Puerto Rican meal, with expert cooking tips in this free Puerto Rican cuisine video series.
Learn how to add rice to arroz con gandules, an authentic Puerto Rican meal, with expert cooking tips in this free Puerto Rican cuisine video clip.
Learn how to cook all ingredients together for arroz con gandules, an authentic Puerto Rican meal, with expert cooking tips in this free Puerto Rican cuisine video clip.
Learn how to cook meat for arroz con gandules, an authentic Puerto Rican meal, with expert cooking tips in this free Puerto Rican cuisine video clip.
Learn how to prepare sofrito for arroz con gandules, an authentic Puerto Rican meal, with expert cooking tips in this free Puerto Rican cuisine video clip.
Learn how to serve arroz con gandules, an authentic Puerto Rican meal, with expert cooking tips in this free Puerto Rican cuisine video clip.
Learn what ingredients you'll need and how to get started cooking arroz con gandules, an authentic Puerto Rican meal, with expert cooking tips in this free Puerto Rican cuisine video clip.
Learn about arroz con gandules, an authentic Puerto Rican meal, with expert cooking tips in this free Puerto Rican cuisine video clip.
Learn how to cook rice for arroz con gandules, an authentic Puerto Rican meal, with expert cooking tips in this free Puerto Rican cuisine video clip.
Learn how to make sauce for arroz con gandules, an authentic Puerto Rican meal, with expert cooking tips in this free Puerto Rican cuisine video clip.
Learn how to mix meat and salsa for arroz con gandules, an authentic Puerto Rican meal, with expert cooking tips in this free Puerto Rican cuisine video clip.
Learn how to prepare meat for arroz con gandules, an authentic Puerto Rican meal, with expert cooking tips in this free Puerto Rican cuisine video clip.
Summary: Arroz con gandules is the national dish of Puerto Rico. It is a rice and pigeon pea dish which is seasoned with sofrito and smoked ham. Puerto Rican cuisine has been influenced by the foods of many cultures, including Spanish, African, Central and South American and even North American cuisines. There are also many roots and beans used in Puerto Rican cooking that were a part of the diet of the TaĆno Indians, the island's original inhabitants.
In this series of free instructional cooking videos, you'll learn how to cook Puerto Rico's national dish, arroz con gandules. Chef Kenny Marrero takes you through the recipe step-by-step, showing you all the ingredients you'll need to make this classic dish. You'll learn how to prepare the meat and vegetables, how to make sofrito and how to combine these ingredients together with rice and sauce for a delicious meal you'll never forget.
Expert: Kenny Marrero, holds an Associate of Arts Degree from Academy of Arts University, and is currently pursuing a Bachelor of Arts Degree from Academy of Arts University.