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Making Your Own Veggie Sandwich

You are viewing an Expert Village Video Series:

Learn how to make a veggie sandwich as a healthy alternative and for a great lunch or snack in this free how-to video series on making your own veggie sandwich.

There are 5 videos in this series:
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Views: 5,288 Videos in Series: 5

Tags: vegetables, food, bread, sandwich, veggie, lunch

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Summary: Are you tired of the everyday food that everyone today is eating? Hamburgers and fries, pizza, fried everything… Well take a gander at this video series on how to make a veggie sandwich and put something good into your body. After all you only have one. For some eating a veggie sandwich is a way of life and they try to stay away from meat all together. For others they might just need some all-natural nourishment from time to time. Whatever your reason veggie sandwiches are a very healthy alternative to foods that are high in fat and cholesterol and they do a great job of filling you up. Which is what’s really important.

In this great video series our vegetarian expert walks us through every step of the sandwich making process from choosing our ingredients to toasting the bread and even through the taste test. We promise when you’re done watching this series you’ll be ready to head to the kitchen to make your own veggie sandwich. In fact, it’s making me hungry right now. I’m off to lunch!

About the Expert

Expert: Nina Kate is a native New Yorker who now resides in the city of Los Angeles. She received her Bachelor's Degree in philosophy at the University of Colorado at Denver, and it was in college that she became drawn to the world of acting. She performed in a number of student films, and after graduation she picked up and moved to San Francisco to focus on acting and writing. In addition to appearing in several festival-screened (and a couple of festival award-winning) films, she also wrote movie reviews for Bay Area Casting News. She recently made the move to Los Angeles to further pursue her acting career.

Nina became a vegetarian at the age of 12, when she realized that she loved animals too much to eat them. Since then, cooking and playing around with great vegetarian dishes has been one of her favorite pastimes. She is constantly experimenting with different cuisines, yet sandwiches have long remained one of her favorite staples.

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