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How To Make Kombucha Tea

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Learn how to make kombucha tea, a drink made from mushrooms, with expert brewing tips in this free medicinal healing video series.

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Views: 41,675 Videos in Series: 14

Tags: japanese, medical, kombucha, tea, mushroom, russian

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Summary: Kombucha tea is a drink that dates all the way back to Qin Dynasty in 250 B.C. in China. The Ancient Chinese referred to it as the "Immortal Health Elixir" because of its ability to detox and clear the stomach and intestines. Finally, at the beginning of the Middle Ages, kombucha tea reached Russia and Eastern Europe and slowly made its way through Western culture. Kombucha is a tea fermented with a kombucha colony which consists of bacterial and yeast cultures meant to break down toxins and other unhealthy enzymes in the digestive tract. It has become a popular alternative health remedy mentioned by celebrities and propagated by a number of different kombucha communities all over the world.

In this free video series, expert kombucha brewer Hannah Crum teaches how to make kombucha mushroom tea. Hannah teaches about the history of kombucha, the health benefits, flavoring and ingredients, the basics of SCOBY (symbiotic culture of bacteria and yeast), how to ferment and bottle kombucha mushroom tea and how to make and preserve kombucha culture babies. Start brewing kombucha mushroom tea today so you can lose weight, detox and feel great!

About the Expert

Expert: Hannah Crum has a workshop where she teaches how to make Kombucha, a drink from a mushroom for medicinal healing.

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