How to Make Fifty Shots & Mixed Drinks

Summary: Alcohol has been a cultural staple of the West for thousands of years. As many as six and a half thousand years ago, wine was a large part of Greek culture and religion. Beer is probably equally as old, being brewed by royalty and peasants since the birth of European civilization. Monasteries were early producers and distributors of beer during the Dark Ages. By the 8th and 9th centuries, Muslim alchemists had produced distilled alcohols and “spirits” that became popular beverages. The American tradition of alcohol is centered on the bar, known in England and English-speaking countries as a Public House, or pub. Descendents of the rowdy mead halls celebrated in Beowulf, the bar is a focal point of social life and the various mating rituals of American adults.

In this free video series, expert bartender Adam Nieman teaches you how to make over fifty common and exotic shots, mixed drinks, and cocktails. At the beautiful American Bird Bar and Grill in Mt. Pleasant, Michigan, Adam demonstrates how to make shots like Apple Jacks, Blow Jobs, Buttery Nipples, Fuzzy Screws, Red Headed Sluts, Slippery Nipples, Three Wise Men, and many more. He also shows you how to make Black and White Russians (Careful, there’s a beverage here, man), Bloody Marys, Dirty Girl Scouts, Darth Vaders, Kamikazes, Long Island Ice Teas, Margaritas, Sex on the Beach, and more. You will also learn how to take body shots and the proper way to drink a blow job shot. It is all here. Learn and show off the next time you are ordering drinks for that looker across the bar!